This is a reminder that Governor Charlie Baker announced changes to the state guidelines for restaurant operations recently. Bar areas within restaurants may now be used for additional seating within the state safety guidelines. Also, party sizes have been expanded from 6 people per table to 10. For the rules on the new restaurant guidelines visit: https://www.mass.gov/info-details/safety-standards-and-checklist-restaurants.
These changes went into effect on Monday, September 28.
Feel free to contact Christopher Carlozzi with any questions at (617) 482-1327 or via email at Christopher.Carlozzi@nfib.org.